Palm Breezes Restaurant - Lunch & Dinner Menu

Peppers, onions and a blend of cheeses grilled in a buttery flour tortilla. Served with salsa and sour cream. (1000 CAL)

Add chicken* $5 (1120 CAL)

Flash-crisped and sauce slathered. With carrot and celery sticks. Choose Buffalo, Coca-Cola BBQ, or Honey Sriracha. (1590 CAL)

Marinara dipping sauce. (1000 CAL)

Tortilla chips, shredded chicken, cheese, onion, and lettuce. Served with salsa, sour cream and guacamole. (1490 CAL)

Tender chicken breasts battered and fried golden brown. Served with your choice of honey mustard or barbecue sauce and house made pub chips. (980 CAL)

Mixed greens lightly tossed with Mandarin oranges, fresh strawberries, grapes, toasted pecans and raspberry vinaigrette. Topped with crumbled feta. (490 CAL)

Chopped romaine lettuce, shaved Parmesan and croutons tossed in Caesar dressing.(650 CAL)

Add chicken* $5 (770 CAL) | Add salmon* $6 (955 CAL)

Marinated chicken breast, grilled and topped with Provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled Ciabatta with pesto mayo. (1140 CAL)

Grilled chicken, breast topped with barbecue sauce, diced tomatoes, crisp bacon and Monterey Jack cheese (550 CAL)

8 ozs. of char-broiled Angus, seasoned and topped with your choice of cheese. (680 CAL)

A center cut, choice Sirloin grilled and topped with a Sriracha glaze. (890 CAL)

A grilled fillet of salmon finished in a citrus, white wine butter sauce. (610 CAL)

The revolutionary plant-based burger that looks, cooks and satisfies like beef. (534 CAL)

Bud Light, Local selection

Bud Light, Budweiser, Miller Lite, Michelob Ultra

Heineken, Corona Extra, Stella Artois

Assorted soft drinks

Orange, Apple, Pineapple, Cranberry, Grapefruit

with fresh fruit (530 CAL)

with veggies (330-410 CAL)

with fries (540 CAL)

with fries (710 CAL)

with veggies (160-240 CAL)

with fresh fruit (440 CAL)